On sundays, I seem to habitually do the cooking with Del Montes` pineapple tidbits. The recipe for July 24, 2011 is Chicken Adobo Aloha. And yeah, I captured it again with lots of pictures.
Cooking tips:
1. Buy measurement cups or spoons.
2. Instinctively look for alternatives if you don`t have the ingredients with you.
3. Cook by heart. Or the food won`t taste that much
You can look for the recipe on the pictures below! Enjoy.















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